I'm not sure what she's doing differently than normal, but she won't let me in the kitchen and it smells really good.
It is chocolate, yes, but it is a bit wierd. Darker than normal a little bit of a fruity smell to it that I can't place.
Actually not too fond of strawberries. It smells more tropical, like passion-fruit or something. And to my knowledge she is only baking it right now. She started not too long ago. I'm really intrigued.
Forget it, it doesn't exist, it's an illusion that is drawing you in which makes you the perfect puppet. Plus, if it was a cake then I sure she'll use this recipe: 1 18.25 ounce package chocolate cake mix. 1 can prepared coconut pecan frosting. 3/4 cup vegetable oil. 4 large eggs. 1 cup semi-sweet chocolate chips. 3/4 cups butter or margarine. 1&2/3 cups granulated sugar. 2 cups all purpose flour. Don't forget garnishes such as: Fish shaped crackers. Fish shaped candies. Fish shaped solid waste, Fish shaped dirt. Fish shaped ethyl benzene. Pull and peel licorice.. Fish shaped volatile organic compounds and sediment shaped sediment. Candy coated peanut butter pieces, Shaped like fish. 1 cup lemon juice. Alpha resins. Unsaturated polyester resin. Fiberglass surface resins. And volatile malted milk impoundments. 9 large egg yolks. 12 medium geosynthetic membranes. 1 cup granulated sugar. An entry called 'how to kill someone with your bare hands'. 2 cups rhubarb, sliced. 2/3 cups granulated rhubarb. 1 tablespoon all-purpose rhubarb. 1 teaspoon grated orange rhubarb. 3 tablespoons rhubarb, on fire. 1 large rhubarb. 1 cross borehole electro-magnetic imaging rhubarb. 2 tablespoons rhubarb juice. Adjustable aluminum head positioner. Slaughter electric needle injector. Cordless electric needle injector. Injector needle driver. Injector needle gun. Cranial caps. And it contains proven preservatives, deep penetration agents, and gas and odor control chemicals. That will deodorize and preserve putrid tissue. It's the deafult cake recipe, all other recipes are based off this one.
lol. My sister is one of those cooks where it doesn't look to good in the end but it tastes great. I'm really curious on this. The smell is driving me nuts.
Damn that was good cake. It was a very heavy and rich dark chocolate cake with crushed Frango mints in it and the frosting was dragon berry (apparently, I've never had any before today).