Huh your mobile version is different to my mobile version of it, I wonder why.
Okay so I have a question, are you guys just doing new skills as soon as they become available or going back and practising ones you have already done? Personally I progress at a really slow rate as I tend to do the practice so I'm sure of everything that I have already done before moving on.
I approve
Have any of you tried the timed mode? It's only available on a computer and you have to buy it from the shop for 10 lingots but it's really really hard. Basically you start with I think like 30 seconds and you get time added on whenever you answer a question correctly, the aim being to get as many right as you can before the time runs out. It's really hard.
Well I did a bit up at school up to Y8 (13 years old) but I didn't take the GCSE so stopped after that. I also wasn't particularly good at it. The biggest head start is on exp though as I've done it on duolingo before but it would still be a fair fight on the weekly leader board.
I'm in, doing French, username is Midny feel free to add me.
Love how two out of the three on this list are British.
*waves back*
....why am I here? Just why?
....I don't even play Kingdom Hearts. On a KH forum I'd be closer to Least Knowledgeable about Kingdom Hearts.
Also guys please remember time zones are a thing, I've had a lot of people message me at stupid times in the morning for me in previous games. That's fine but if you message me after 11pm GMT+1 (6pm EDT) on a week night, chances are you won't get a reply until I wake up. The same probably applies for Mish, BritishHistorian, Karuta and anyone else not American.
My meal today!! (pics with and without sauce) Chicken Thighs with Carrots and New Potatoes (covered in Nando's Lemon & Herb sauce) This was actually fairly simple to make, and even someone who is as bad at cooking as me can make. - If like me you freeze the chicken thighs, remember to take them out to defrost the day before - I cut open the skin to get to the chicken below and sprinkle on mixed herbs, salt and pepper, then re-cover the chicken with the skin - Put in oven for 30 minutes at about 200 degrees Celsius - Peel and cut up carrots - Cut up a potato - Boil carrots & potatoes together in pan for about 25 minutes (feel free to put the carrots in a bit later depending on how hard you like your carrots) - When everything is done, just dish it up and pour sauce or gravy over it (I used Nando's lemon & herb sauce). Also it's quite nice if you put butter on the new potatoes.
Anytime really
Might regret this but since I finally got around to turning on my laptop, I guess I'm in.
So I take it you are going to go lore bard since you mentioned cutting words? (I did too) Did you have a good childhood? What are you scared of? What do you value most? Are there any races you aren't keen on? (any that make you feel uncomfortable or you've had bad experiences with) Are you good at persuading people? (Both in and out of character, the lvl 5 bard I play has +10 to persuasion but as a player I'm rubbish at thinking of arguments to persuade people with).
Oooh I'm currently playing a bard in my D&D campaign (5e). It's fun. What is your name and race? How old are you? What is your favourite instrument? Do any of your instruments have any sentimental value to you? Why do you like to play/perform? Would you perform just for fun or for anyone or does there have to be a specific reason for you to play? Are you selective about who you perform for? Do you worship any gods? Do you prefer to be the one dealing damage in fights or would you rather just support your teammates? What is your best insult? (Prepare some good ones if you have Vicious Mockery)
Who knows
...the name change took me by suprise
True, you know if the no necrobumbing rules applied in the playground, not a single lp2p would have made it to the end.
Is that what it means to reboot something? Assuming this isn't your first time doing this.